Honey And Black Pepper Steak recipes

Results: 1 - 9 of 9
Ingredients (8) Eye: 3-4 ounces beef chuck eye steak (OR Sirloin) 1 cup dry pasta (I like wide flat noodles) 1 tablespoon dijon-style mustard 1 teas... ( more )
- 3-4 ounces beef chuck eye steak (OR Sirloin)
- 1 cup dry pasta (I like wide flat noodles)
- 1 tablespoon dijon-style mustard
- 1 teaspoon honey
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 ounces sliced mushrooms
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The flavor of the sauce is subtle enough to allow the taste of the steak to come through. If... ( more )

Cook the pasta in 2 quarts of salted boiling water for about 8 minutes or until done. Cover ... ( more )

Prep: 5m

Ingredients (16) Eye: 1 1/2 lbs center-cut fresh ahi tuna or 4 (4 ounce) 1 inch thick sushi quality tuna steaks 1 teaspoon kosher salt 2 teaspoons bl... ( more )
- 1 1/2 lbs center-cut fresh ahi tuna or 4 (4 ounce) 1 inch thick sushi quality tuna steaks
- 1 teaspoon kosher salt
- 2 teaspoons black peppercorns
- 1 teaspoon white peppercorns
- 2 teaspoons fennel seeds
- 1 1/2 teaspoons dried lavender flowers (Available in health food stores or use your home-dried flowers)
- 3 tablespoons extra-virgin olive oil
- 4 cups savory mixed fresh greens (and herbs)
- 4 tablespoons prepared whole grain mustard
- 2 tablespoons extra-virgin olive oil
- 2 teaspoons toasted mustard seeds
- 2 tablespoons seasoned rice vinegar
- 3 tablespoons vegetable stock or water
- 1 teaspoon honey
- kosher salt
- fresh ground black pepper
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Recipe has been adapted from From The Earth To The Table - John's Wine Country Cuisine, by J... ( more )

If using the center-cut ahi tuna, trim and cut the tuna into a block approximately 2 inches ... ( more )

Prep: 30m

Ingredients (14) Eye: 4 cups spinach 1/4 cup red onions 2 cups arugula or additional spinach 1/4 cup cherry tomatoes 6 ounces gorgonzola salt and pep... ( more )
- 4 cups spinach
- 1/4 cup red onions
- 2 cups arugula or additional spinach
- 1/4 cup cherry tomatoes
- 6 ounces gorgonzola
- salt and pepper
- 1 lb steak, pan-fried or grilled to your liking (such as New York or filet mignon)
- 1/2 lb scallops
- 1/2 cup red wine vinegar
- 3 tablespoons lemon juice
- 2 teaspoons honey
- 2 teaspoons salt
- fresh ground black pepper
- 1 cup olive oil
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This Surf-n-Turf salad is great if you have leftover steak from grilling or going out to eat... ( more )

Make the vinaigrette: Mix the vinegar, lemon juice, honey, salt, and pepper in a blender or ... ( more )

Prep: 15m

Ingredients (14) Eye: 1/2 head romaine lettuce 1 large Belgian endive, thinly sliced crosswise (about 1 1/2 cups) 1/2 red onion 3 cups fresh baby aru... ( more )
- 1/2 head romaine lettuce
- 1 large Belgian endive, thinly sliced crosswise (about 1 1/2 cups)
- 1/2 red onion
- 3 cups fresh baby arugula
- 12 cherry tomatoes
- 4 ounces gorgonzola
- salt & freshly ground black pepper
- 1 lb steak (such as New York, rib-eye or filet mignon, grilled and chilled)
- 1/2 cup red wine vinegar
- 3 tablespoons lemon juice
- 2 teaspoons honey
- 2 teaspoons salt
- fresh ground black pepper
- 1 cup olive oil
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What a great way to use left over steak. We love using tri-tip grilled medium rare for this... ( more )

In a large bowl, combine the romaine lettuce, Belgian endive, red onion, baby arugula and ch... ( more )

Prep: 20m

Ingredients (16) Eye: 1 1/2 lbs beef flank steak or boneless beef top sirloin steaks 1/2 cup bottled Italian vinaigrette dressing or balsamic vinaigr... ( more )
- 1 1/2 lbs beef flank steak or boneless beef top sirloin steaks
- 1/2 cup bottled Italian vinaigrette dressing or balsamic vinaigrette
- 1/3 cup sour cream
- 2 tablespoons chunky salsa
- 1 tablespoon lime juice
- chili peppers
- 1/4 cup honey mustard
- 1/4 cup plain low-fat yogurt
- 2 tablespoons snipped fresh dill weed
- 1/3 cup mayonnaise
- 2 tablespoons prepared horseradish
- 2 tablespoons chopped fresh chives
- 1 1/2 teaspoons fresh coarse ground black pepper
- red grape tomatoes or cherry tomatoes
- 2 bunches boston lettuce or bibb lettuce or butter lettuce
- fresh cilantro stems, and or basil leaves
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Source: Better Homes and Gardens ( more )

Place steak in a large shallow dish. Pour vinaigrette over it, turning to coat both sides. C... ( more )

Prep: 25m

Ingredients (16) Eye: 4 lbs pork shoulder steaks (about 1-inch thick) seasoning salt black pepper vegetable oil 2 medium onions 2 tablespoons fresh m... ( more )
- 4 lbs pork shoulder steaks (about 1-inch thick)
- seasoning salt
- black pepper
- vegetable oil
- 2 medium onions
- 2 tablespoons fresh minced garlic (or to taste)
- 1 large green bell pepper
- 1 teaspoon dried red pepper flakes
- 1 3/4 cups ketchup
- 2/3 cup honey
- 1/2 cup cider vinegar
- 1/4 cup worcestershire sauce
- 2 tablespoons worcestershire sauce
- 2 fresh lemons, juice of
- 2 tablespoons mustard powder (can use a little more)
- 2-3 teaspoons bottled horseradish sauce
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Yummies

You can also make this using country-style pork ribs (boiled for about 20 minutes first) or ... ( more )

Set oven to 350 degrees. Grease a 13 x 9-inch baking dish. Season the steaks with seasoning ... ( more )

Prep: 30m

Ingredients (25) Eye: 1 teaspoon ground ginger 1 teaspoon ground cinnamon 1/2 teaspoon ground allspice 1 pinch ground cloves 1 1/2 lbs lean braising ... ( more )
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- 1 pinch ground cloves
- 1 1/2 lbs lean braising steak, chuck or blade,cut into chunks (700 gm)
- 1 onion
- 1 clove garlic
- 1 tablespoon olive oil
- 1 grated lemon, juice and rind of
- 2 tablespoons honey
- 1 cup prune juice (8 fl oz, 250ml)
- 1 teaspoon harissa or sambal oelek
- salt & freshly ground black pepper
- 8 ounces couscous (225g)
- 2 1/2 cups water (20fl ox, 600ml)
- 2 tablespoons olive oil
- 1 onion
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- 1 teaspoon turmeric
- 1 tablespoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon dried mint
- 3 ounces pine nuts (85g)
- 1 sprig cilantro (to garnish, fresh corinader leaves)
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The flavour is sensational and it is simple to make. This version of beef tagine is from an ... ( more )

Mix together ginger, cinnamon, allspice and cloves and rub into beef. Cook onion and garlic ... ( more )

Prep: 20m

Ingredients (13) Eye: 4 cardamom pods, crushed 4 garlic cloves, lightly crushed 2 bay leaves 2 star anise, crushed, or 1/2 teaspoon anise seeds 2 tab... ( more )
- 4 cardamom pods, crushed
- 4 garlic cloves, lightly crushed
- 2 bay leaves
- 2 star anise, crushed, or 1/2 teaspoon anise seeds
- 2 tablespoons red wine vinegar
- 1/4 cup white wine
- 1 tablespoon honey or molasses
- 1/4 cup soy sauce
- One 1-pound rib-eye steak from grass-fed or pasture-raised beef
- 3 tablespoons olive oil
- 1 tablespoon Champagne vinegar or white wine vinegar
- 1/3 cup chopped tender fresh herbs, such as chives, flat-leaf parsley, chervil, and/or tarragon
- Salt and freshly ground black pepper
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<I><B>Editor's note:</B> The recipe and introductory text below are from </I><a href="http:/... ( more )

Combine the cardamom, garlic, bay leaves, star anise, vinegar, wine, honey, and soy sauce. S... ( more )

Servs: 4

Ingredients (28) Eye: 2 lbs pork spareribs 1/4 cup soy sauce 2 tablespoons minced fresh garlic 2 tablespoons peeled and minced fresh ginger 1 tablesp... ( more )
- 2 lbs pork spareribs
- 1/4 cup soy sauce
- 2 tablespoons minced fresh garlic
- 2 tablespoons peeled and minced fresh ginger
- 1 tablespoon chili powder
- 1 tablespoon fresh coarse ground black pepper
- 1 teaspoon salt
- 1/2 cup chopped fresh cilantro leaves
- 1 (15 ounce) can tomato sauce
- 1 cup packed brown sugar
- 1 cup minced yellow onions
- 1/4 cup white vinegar
- 1/4 cup honey
- 1 tablespoon minced fresh garlic
- 1 tablespoon A-1 Steak Sauce or HP steak sauce
- 1 teaspoon liquid smoke
- 1 teaspoon chili powder
- 1 teaspoon medium cracked black pepper
- 1/2 teaspoon cumin
- 1/2 teaspoon dry mustard
- 3 inches cinnamon sticks
- 1 cup soy sauce
- 1 medium orange, juice of
- 1/2 cup mirin (japanese sweet rice wine)
- 1/2 cup water
- 1/4 cup packed brown sugar
- 2 teaspoons minced fresh garlic
- 2 teaspoons minced fresh ginger
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This recipe is posted by request and was originaly from Chef Sam Choy's cookbook "Sam Choy's... ( more )

In a medium saucepan combine all the ingredients for Sauce#1, bring to a full rolling boil, ... ( more )

Prep: 60m

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