Red Pepper Steak Tostadas recipes

Results: 1 - 10 of 121703
Ingredients (8) Eye: 1/2 cup prepared salsa 1 1/2 cups low-fat ranch dressing 1 tablespoon olive oil 4 (4 ounce) sirloin steaks 2 red bell peppers 6... ( more )
- 1/2 cup prepared salsa
- 1 1/2 cups low-fat ranch dressing
- 1 tablespoon olive oil
- 4 (4 ounce) sirloin steaks
- 2 red bell peppers
- 6 tostadas
- 1/2 head iceberg lettuce
- 1 cup low-fat cheddar cheese
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This recipe was printed in the winter edition of Sabroso, a southwest dining guide. I modifi... ( more )

Heat oven to 375 degrees. Mix the ranch dressing and salsa in a small bowl, cover and refrig... ( more )

Prep: 15m

Ingredients (15) Eye: 1 lb beef top round steak 2 teaspoons olive oil 1 medium onion 2 cloves garlic 1 cup beef broth 1/4 cup light soy sauce 1/4 tea... ( more )
- 1 lb beef top round steak
- 2 teaspoons olive oil
- 1 medium onion
- 2 cloves garlic
- 1 cup beef broth
- 1/4 cup light soy sauce
- 1/4 teaspoon sugar
- 1/2 teaspoon pepper
- 1 stalk celery
- 1 green bell pepper
- 1 red bell pepper
- 1 yellow bell pepper
- 1 can chopped tomatoes
- 2 teaspoons cornstarch
- 1/4 cup cold water
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Comfort Food. Serve with brown rice and a salad. ( more )

Slice the beef into 3 inch strips 1/4 inch wide. Heat 1 T. oil in skillet on medium high and... ( more )

Prep: 10m

Ingredients (12) Eye: 2000 ML vegetable broth 700 GRAM dried red lentils 800 Gram chopped onionsRead 600 Gram chopped potatoes 15 PE... ( more )
- 2000 ML vegetable broth
- 700 GRAM dried red lentils
- 800 Gram chopped onionsRead
- 600 Gram chopped potatoes
- 15 PES garlic cloves, peeled
- 300 ML vegetable oil
- 20 Gram ground cumin
- 5 Gram turmeric
- 10 Gram SAIT
- 200 Gram chopped fresh cilantro
- 60 ML fresh lemon
- 2 taste salt and pepper
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AL HUSSAM MENUS & COOKING BY DICTATOR EXECUTIVE CHEF MONTASER MASOUD ( more )

Directions: Preparation method 1 Add the first 5 ingredients to a large pot; cov... ( more )

Prep: 83m Cook: 85m Servs: 10

Ingredients (12) Eye: 1 pound lean ground beef 1 cup chopped sweet red pepper 1/2 cup chili sauce 1 teaspoon dry Mexican or taco seasoning 1/4 teaspo... ( more )
- 1 pound lean ground beef
- 1 cup chopped sweet red pepper
- 1/2 cup chili sauce
- 1 teaspoon dry Mexican or taco seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup sour cream
- 1 tablespoon chipotle sauce
- 6 tostada shells
- 3 cups shredded lettuce
- 1 1/2 cups guacamole
- 1 1/2 cups shredded Mexican cheese blend
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"You can also use corn or flour tortillas. To warm them, cook in a nonstick skillet for 1 mi... ( more )

In a large skillet, cook beef and red pepper over medium heat until meat is no longer pink; ... ( more )

Prep: 5m Cook: 10m Servs: 6

Ingredients (11) Eye: 1 lb lean ground beef 1/2 cup chopped onions 2 teaspoons crushed red pepper flakes 1 tablespoon ground cumin 1 tablespoon chili... ( more )
- 1 lb lean ground beef
- 1/2 cup chopped onions
- 2 teaspoons crushed red pepper flakes
- 1 tablespoon ground cumin
- 1 tablespoon chili powder
- 1 (15 ounce) can refried beans
- 4 tostado shells
- 1/2 cup shredded monterey jack cheese
- 1/2 cup shredded cheddar cheese
- 2 medium tomatoes
- 2-20 cups shredded lettuce
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Although Tostados do not typically have meat in them, this recipe does. Ground beef is usual... ( more )

Cook ground beef, onions, crushed red pepper, cumin and chili powder in a skillet until no l... ( more )

Prep: 20m

Ingredients (9) Eye: 1 lb lean beef 2 cups carrots 1-2 green pepper 1 large yellow onion 2-3 cloves garlic 1/4 cup soy sauce 2 tablespoons crushed r... ( more )
- 1 lb lean beef
- 2 cups carrots
- 1-2 green pepper
- 1 large yellow onion
- 2-3 cloves garlic
- 1/4 cup soy sauce
- 2 tablespoons crushed red pepper flakes
- 1 tablespoon sugar
- 1 pinch salt and pepper
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Not sure what the Korean name is, we always called it Sukiyaki, but I don't think that's it.... ( more )

Combine ingredients in frying pan (no oil required). Cook over medium heat, keep covered. St... ( more )

Prep: 15m

Ingredients (11) Eye: 1 sirloin steak 2 cups red wine 2 teaspoons oregano 1 tablespoon black pepper 1 teaspoon salt 2 tablespoons parsley 1 teaspoon ... ( more )
- 1 sirloin steak
- 2 cups red wine
- 2 teaspoons oregano
- 1 tablespoon black pepper
- 1 teaspoon salt
- 2 tablespoons parsley
- 1 teaspoon garlic
- 1 tablespoon cooking oil
- 2 cups mushrooms
- 1/2 cup onions
- 1 tablespoon Worcestershire sauce
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Cut sirloin steak into individual serving pieces. Marinate steak in next six ingredients for... ( more )

Ingredients (14) Eye: 1 1/2 lbs round steaks 1/3 cup soy sauce 1 clove garlic 1 teaspoon paprika 1/2 teaspoon ground ginger 1/4 cup oil 1 1/2 cups re... ( more )
- 1 1/2 lbs round steaks
- 1/3 cup soy sauce
- 1 clove garlic
- 1 teaspoon paprika
- 1/2 teaspoon ground ginger
- 1/4 cup oil
- 1 1/2 cups red peppers or green peppers or yellow peppers
- 1 cup celery
- 1 cup green onions
- 1 tablespoon cornstarch
- 3/4 cup water
- 1 cup diced tomatoes
- salt
- pepper
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My Family's Favorite. ( more )

Cut beef across grain into thin strips. In a bowl combine soy sauce, garlic, paprika, ginger... ( more )

Prep: 35m

Ingredients (14) Eye: 1 (12 ounce) lean beef sirloin steaks 1/4 cup beef broth 2-3 tablespoons soy sauce (more if needed) 2 tablespoons water (or dry... ( more )
- 1 (12 ounce) lean beef sirloin steaks
- 1/4 cup beef broth
- 2-3 tablespoons soy sauce (more if needed)
- 2 tablespoons water (or dry sherry)
- 2 teaspoons cornstarch
- 1 teaspoon toasted sesame oil
- 1-1 1/2 teaspoon crushed red pepper flakes
- 1/2 teaspoon ground coriander (more to taste)
- 1/4 teaspoon ground ginger (more to taste)
- 2 teaspoons cooking oil, divided (or you can use cooking spray)
- 2 cloves garlic
- 4 cups sliced bok choy
- 1 large sweet red pepper or green sweet pepper or yellow sweet pepper, cut into strips (I used 1 of each color)
- 2 cups hot cooked rice
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I found this recipe in an old cookbook, and since it looked so good I decided to post it! Th... ( more )

Thinly slice beef across the grain into bite-size strips. For sauce: In a small bowl, stir t... ( more )

Prep: 15m

Ingredients (10) Eye: 1/2 lb chorizo sausage 1 roasted red pepper, diced (I use jarred) 8-10 marinated artichoke hearts 4 6-inch corn tortillas 3 clo... ( more )
- 1/2 lb chorizo sausage
- 1 roasted red pepper, diced (I use jarred)
- 8-10 marinated artichoke hearts
- 4 6-inch corn tortillas
- 3 cloves garlic
- 3 cups grated cheese (I use a mexican blend)
- 2 scallions, sliced thinly (I've also used shallots, thinly sliced)
- 1 tomato
- fresh cilantro
- sour cream (optional)
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These are wonderful! The ingredients are just perfect and the flavors blend so well. Very ea... ( more )

Heat a skillet, then add the chorizo and saute until browned. Place the tortillas on a bakin... ( more )

Prep: 10m