Dried Beef Log recipes

Results: 1 - 10 of 1020
Filed Under: chef montaser masoud
Ingredients (19) Eye: What you need 450g John Penny braising steak, cubed 75g streaky bacon, chopped 300g onions, chopped 2 tbsp oil 2 tomatoes,... ( more )
- What you need
- 450g John Penny braising steak, cubed
- 75g streaky bacon, chopped
- 300g onions, chopped
- 2 tbsp oil
- 2 tomatoes, chopped
- 1 tbsp tomato paste
- salt
- 1 tbsp flour
- 150ml red wine
- 240ml beef stock
- 1 bay leaf
- 4 white peppercorns
- 100g button mushrooms, halved
- 1 green pepper, seeded and sliced
- 1 red pepper, seeded and sliced
- 1 carrot sliced
- 2 potatoes cubed
- 2 tbsp freshly chopped parsley
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Directions In a pie plate, combine flour, salt, and black pepper. Lightly coat both sides o... ( more )

How to cook Fry the bacon in a casserole until the fat begins to run. Add the beef and brow... ( more )

Prep: 0m Cook: 2m Servs: 4

Filed Under: chef montaser masoud
Ingredients (13) Eye: serves: 6 1 kg (2.2 lb) piece rump or chuck steak, minced finely 1 onion, chopped very finely, or minced with the meat few d... ( more )
- serves: 6
- 1 kg (2.2 lb) piece rump or chuck steak, minced finely
- 1 onion, chopped very finely, or minced with the meat
- few drops of Worcestershire sauce
- 1 tsp dried mixed herbs
- 1 tbsp chopped thyme
- 1 - 2 tsp French mustard
- 175 g matured Cheddar cheese, grated finely
- 6 slices matured Cheddar cheese
- 6 sesame seed baps, halved (optional)
- 1 bunch Watercress (salad cress)
- 250 g cherry tomatoes, sliced
- salt and freshly ground black pepper to taste
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1 onion, chopped 2 teaspoons minced garlic 1 red bell pepper, chopped 1 cup fresh slic... ( more )

method 1. Season the meat well with salt and pepper. Stir in the onion, Worcestershire sauc... ( more )

Prep: 30m Cook: 10m Servs: 7

Ingredients (14) Eye: Original recipe makes 10 servingsChange Servings 2 pounds cubed beef stew meat 3 tablespoons vegetable oil 4 cubes beef b... ( more )
- Original recipe makes 10 servingsChange Servings
- 2 pounds cubed beef stew meat
- 3 tablespoons vegetable oil
- 4 cubes beef bouillon, crumbled
- 4 cups water
- 1 teaspoon dried rosemary
- 1 teaspoon dried parsley
- 1/2 teaspoon ground black pepper
- 3 large potatoes, peeled and cubed
- 4 carrots, cut into 1 inch pieces
- 4 stalks celery, cut into 1 inch pieces
- 1 large onion, chopped
- 2 teaspoons cornstarch
- 2 teaspoons cold water
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Directions In a large pot or dutch oven, cook beef in oil over medium heat until brown. Dis... ( more )

Prep: 0m Cook: 0m

Ingredients (17) Eye: Ingredients 1 1/2 pounds cubed round steak, cut into thin strips House Seasoning, recipe follows All-purpose flour 2 tables... ( more )
- Ingredients
- 1 1/2 pounds cubed round steak, cut into thin strips
- House Seasoning, recipe follows
- All-purpose flour
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 medium onion, sliced
- 8 ounces fresh mushrooms, sliced
- 1 (10 3/4-ounce) can beef broth
- 1 (10 3/4-ounce) can cream of mushroom soup
- Salt and black pepper
- 1 cup sour cream
- Cooked egg noodles
- House Seasoning:
- 1 cup salt
- 1/4 cup black pepper
- 1/4 cup garlic powder
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Recipe by chef montaser masoud "I have been making this recipe for ihg hotel . This can be... ( more )

Directions Sprinkle the steak strips with House Seasoning to light cover them, and then dus... ( more )

Prep: 0m Cook: 0m Servs: 4

Ingredients (20) Eye: Beef rendang ingredients For the rendang 1 onion, roughly chopped 1 tbsp chopped fresh ginger 1 tbsp chopped galangal (or ... ( more )
- Beef rendang
- ingredients
- For the rendang
- 1 onion, roughly chopped
- 1 tbsp chopped fresh ginger
- 1 tbsp chopped galangal (or another tbsp of the above)
- 1 tbsp chopped garlic
- 1 lemongrass stalk, tough outer layer removed and roughly chopped
- 1 tsp turmeric
- 6 long red chillies dried, soaked in water and roughly chopped
- 2 tbsp sunflower oil
- 1 cinnamon stick
- 6 cardamom pods
- 650g / 1lb 7oz braising steak, cut into 2cm / 1inch cubes
- 4 kaffir lime leaves
- zest of a kaffir lime or lime
- 400ml / 14fl oz coconut milk
- 1 tbsp of tamarind paste or juice of a lime
- 50g / 2oz desiccated coconut flakes
- coriander sprigs to garnish
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This recipe for slow-cooked beef in a rich lemongrass and coconut sauce is well worth the ef... ( more )

For the herby rice 1 tbsp sunflower oil 1 cinnamon stick 4 cardamom pods 250g/9oz basmat... ( more )

Prep: 0m Cook: 0m

Ingredients (8) Eye: 1 lb Ground Beef 15% fat 1 lb Ground Beef 3% fat 11.5 oz log of Chevre (Goat's cheese) Kosher Salt Fresh Ground Black Pepper 1/... ( more )
- 1 lb Ground Beef 15% fat
- 1 lb Ground Beef 3% fat
- 11.5 oz log of Chevre (Goat's cheese)
- Kosher Salt
- Fresh Ground Black Pepper
- 1/2 lb Bacon (from the Butcher is preferred)
- Yields 6-8 1/4 lb Burgers
- 2 Avocados
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Chevre melting in your mouth... Bacon tantalizing your taste buds... mmmmmmmmmmmmmmmmm ( more )

Slice bacon strips in half. Set aside. Slice the log of chevre into 1/2 inch slices. P... ( more )

Prep: 20m Cook: 8m Servs: 6

Ingredients (7) Eye: 1 cup butter, softened 1/2 cup confectioners' sugar 1 teaspoon vanilla extract 2 cups all-purpose flour 1 1/2 cups semisweet ch... ( more )
- 1 cup butter, softened
- 1/2 cup confectioners' sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 1/2 cups semisweet chocolate chips
- 4 teaspoons shortening
- 3/4 cup ground walnuts
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"I first made these rich and tender cookies as a teenager and now make them for my husband a... ( more )

In a mixing bowl, cream butter and confectioners' sugar. Add vanilla. Gradually add flour; m... ( more )

Prep: 30m Cook: 10m Servs: 24

Ingredients (7) Eye: 2 cups water 1 10 3/4 ounce can condensed golden mushroom soup 1 10 3/4 ounce can condensed tomato soup 1/2 cup dry red wine... ( more )
- 2 cups water
- 1 10 3/4 ounce can condensed golden mushroom soup
- 1 10 3/4 ounce can condensed tomato soup
- 1/2 cup dry red wine or beef broth
- 2 cups chopped cooked roast beef
- 1 16 ounce package frozen sugar snap stir-fry vegetables or one 16-ounce package frozen cut broccoli
- 1/2 teaspoon dried thyme, crushed
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Forget sandwiches--here's a easier way to use leftover roast beef. And it's prepared start-t... ( more )

directions 1. In a 4-quart Dutch oven combine water, mushroom soup, tomato soup, and wine... ( more )

Prep: 0m Cook: 0m

Ingredients (9) Eye: 1 medium onion, chopped 1 small green bell pepper, cut into strips 1 teaspoon dried thyme 2 teaspoons garlic powder, divided 2 ... ( more )
- 1 medium onion, chopped
- 1 small green bell pepper, cut into strips
- 1 teaspoon dried thyme
- 2 teaspoons garlic powder, divided
- 2 tablespoons cooking oil
- 1 pound (1 inch thick) sirloin steak
- 1 (14.5 ounce) can stewed tomatoes, juice drained and reserved
- 2 teaspoons cornstarch
- salt and pepper to taste
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"Mardi Gras Beef, shared by Lucy Meyring of Walden, Colorado, tastes great right from the gr... ( more )

In a skillet, saute onion, green pepper, thyme and 1/2 teaspoon garlic powder in oil until v... ( more )

Prep: 20m Cook: 10m Servs: 4

Filed Under: montaser masoud
Ingredients (16) Eye: All you need 1 kg lamb shoulder, cut into cubes 1 kg beef chuck, cut into cubes 3/4 cup flour 2 tbsps. vegetable oil 1 t... ( more )
- All you need
- 1 kg lamb shoulder, cut into cubes
- 1 kg beef chuck, cut into cubes
- 3/4 cup flour
- 2 tbsps. vegetable oil
- 1 tsp. salt
- 1/4 tsp. al alali Ground Cinnamon
- 1/4 tsp. al alali Ground Ginger
- 1/2 tsp. al alali Ground Black Pepper
- 2 medium onions, diced
- 4 carrots, peeled and diced
- 2 medium turnips, peeled and diced
- 3 cloves garlic, roughly chopped
- 2/3 cup dried apricots
- 2/3 cup prunes, pitted
- 3 to 4 cups beef broth
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This scrumptious stew is perfect for large gatherings when you need to offer a hearty meal t... ( more )

Directions Cover the lamb and beef cubes with flour, brown them in heated oilKeep the bro... ( more )

Prep: 0m Cook: 0m