Mexican Bean Hot Pot recipes

Results: 1 - 10 of 255
Ingredients (11) Eye: 2 12-oz. boxes chicken nuggets 1/2 teaspoon chili powder 1 large ripe avocado, diced $ 1 tablespoon lime juice 1 tablespo... ( more )
- 2 12-oz. boxes chicken nuggets
- 1/2 teaspoon chili powder
- 1 large ripe avocado, diced $
- 1 tablespoon lime juice
- 1 tablespoon vegetable oil $
- 2 scallions, white and light green parts, chopped
- 1 small red bell pepper, seeded and diced $
- 3 cups fresh or frozen corn kernels (from about 4 medium ears)
- 2 tablespoons chopped fresh cilantro
- Salt
- 8 6-inch corn tortillas, warmed
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This awesome!!!) ( more )

. Preheat oven to 375ºF. Line a baking sheet with foil. Arrange chicken nuggets on baking sh... ( more )

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Ingredients (7) Eye: 1 package prepared pie crust (2 crusts) 1 can of cream of potato or other cream soup 1/2 cup each diced carrots and peas (can... ( more )
- 1 package prepared pie crust (2 crusts)
- 1 can of cream of potato or other cream soup
- 1/2 cup each diced carrots and peas (can use frozen-thaw first)
- 3/4 cup milk
- 2 cans chunk chicken-drained
- 1 egg
- salt and pepper to taste (we also add garlic & chili powder to ours)
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Make this for a quick and hearty meal! Great for those turkey leftovers too. ( more )

Heat oven to 375 degrees. Place one crust into pie pan. Mix rest of ingredients in a bowl ... ( more )

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Ingredients (7) Eye: Ice cubes 2 oz. tequila 1/2 lime 1/2 oz. simple syrup (1 part water, 1 part sugar, heated to dissolve the sugar) 3 oz. gin... ( more )
- Ice cubes
- 2 oz. tequila
- 1/2 lime
- 1/2 oz. simple syrup (1 part water, 1 part sugar, heated to dissolve
- the sugar)
- 3 oz. ginger beer
- lime wedges
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Want to make something different with Tequila? Try this refreshing cocktail! ( more )

Fill a highball glass with ice cubes To a shaker, add the tequila, juice from the lime, and... ( more )

Prep: 0m Cook: 0m Servs: 1

Ingredients (6) Eye: 2 (10 ounce) cans chicken 2 (8 ounce) packets cream cheese 3/4 cup hot sauce (I use Frank's) 1 cup ranch dressing 2 cups mi... ( more )
- 2 (10 ounce) cans chicken
- 2 (8 ounce) packets cream cheese
- 3/4 cup hot sauce (I use Frank's)
- 1 cup ranch dressing
- 2 cups mild cheddar cheese
- 2 loaves baguette
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Total Time: Prep Time: Cook Time: 20 mins 15 mins 5 mins ( more )

Directions: 1 Drain canned chicken and put in medium sauce pan. 2 Add hot sauce and co... ( more )

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Ingredients (15) Eye: 1/2 small onion, chopped 1 teaspoon chili powder 1/2 teaspoon ground cumin 1/4 teaspoon ground cinnamon 1 tablespoon water 1 (1... ( more )
- 1/2 small onion, chopped
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground cinnamon
- 1 tablespoon water
- 1 (15 ounce) can black beans, rinsed and drained
- 1/4 cup canned diced green chiles
- 1 (16 ounce) package pre-baked Italian bread shell crust
- 1 cup salsa
- 1 cup shredded reduced-fat Cheddar cheese, divided
- 3/4 cup chopped fresh tomatoes
- 1/2 cup frozen corn, thawed
- 1/2 cup chopped green pepper
- 3 tablespoons sliced ripe olives drained
- 1/2 cup reduced-fat sour cream
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"Hold the pepperoni! From North Tonawanda, New York, Barbara Nowakowski shares a change-of-p... ( more )

In a nonstick skillet coated with nonstick cooking spray, combine the onion, chili powder, c... ( more )

Prep: 20m Cook: 10m Servs: 8

Ingredients (15) Eye: 1 pound Mexican chorizo, removed from casings and crumbled 1 tablespoon chopped garlic 1/4 teaspoon ground cumin 2 cups cooked ... ( more )
- 1 pound Mexican chorizo, removed from casings and crumbled
- 1 tablespoon chopped garlic
- 1/4 teaspoon ground cumin
- 2 cups cooked pinto beans
- 1/2 teaspoon chili powder
- 1/4 teaspoon salt
- Water
- Homemade Tortilla Chips, recipe below, or large, restaurant style corn tortilla chips
- 1 1/2 cups grated pepper jack
- 1 1/2 cups grated sharp cheddar
- 1 small white onion, sliced into thin rings
- 5 large jalapenos, stemmed, seeded, and chopped, or to taste
- 1 cup sour cream
- 1 tablespoon fresh lime juice
- Chopped fresh cilantro leaves, for garnish
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This is a great recipe for entertaining guests at any party. ( more )

In a large skillet, cook the chorizo, garlic, and cumin, stirring, over medium-high heat unt... ( more )

Prep: 5m Cook: 8m Servs: 4

Ingredients (7) Eye: 1 14oz can black beans 1 cup your favorite salsa 1 cup water garlic salt to taste hot sauce to taste sour cream pickled jalepen... ( more )
- 1 14oz can black beans
- 1 cup your favorite salsa
- 1 cup water
- garlic salt to taste
- hot sauce to taste
- sour cream
- pickled jalepeno slices
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I love black bean soup but want it fast so one day I came up with this. I entered this reci... ( more )

In medium sauce pan add first 3 ingrediants. Heat over medium heat till hot. Season to tas... ( more )

Prep: 5m Cook: 10m Servs: 2

Ingredients (10) Eye: 2 cans black beans 2 ripe avocados 1 onion 4 cloves garlic 2 tbsp. extra virgin olive oil 2 cups vegetable broth 2 tbsp. hot sa... ( more )
- 2 cans black beans
- 2 ripe avocados
- 1 onion
- 4 cloves garlic
- 2 tbsp. extra virgin olive oil
- 2 cups vegetable broth
- 2 tbsp. hot sauce (such as Sriracha)
- 1 tsp. cumin
- 1 tsp. chili powder
- Salt & pepper
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Enjoy this easy and comforting meal that you can prepare in under 30 minutes. This soup is s... ( more )

Chop up the onion and saut? in a soup pot with the olive oil over medium-low heat until the ... ( more )

Prep: 30m Cook: 10m Servs: 6

Ingredients (11) Eye: 4 slices bacon, chopped 1 lb. ground beef 1 sweet Walla Walla or Vadalia onion, chopped 2 Tbs. each regular sugar and brown ... ( more )
- 4 slices bacon, chopped
- 1 lb. ground beef
- 1 sweet Walla Walla or Vadalia onion, chopped
- 2 Tbs. each regular sugar and brown sugar
- 1 tsp. chili powder
- 1/4 cup each catsup and your favorite barbecue sauce
- 2 tsp. yellow mustard
- 1 large can pork and beans (or 2 regular cans-15 oz.)
- 1 15 oz. can pinto beans
- Salt and Pepper to taste
- Beef broth - to thin recipe if needed. We used about 2 Tbs.
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We got this idea from a potluck. ( more )

Cook bacon 5 minutes on medium-high in large frying pan, add ground beef and cook another 6-... ( more )

Prep: 0m Cook: 0m Servs: 8

Ingredients (9) Eye: 6 ounces chorizo sausage 8 (6 inch) corn tortillas 6 eggs 1/4 cup milk 1/2 teaspoon pepper 1/2 teaspoon salt 1 cup shredded Mon... ( more )
- 6 ounces chorizo sausage
- 8 (6 inch) corn tortillas
- 6 eggs
- 1/4 cup milk
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
- 1 cup shredded Monterey Jack cheese
- 1 dash hot pepper sauce (e.g. Tabasco™), or to taste
- 1/2 cup salsa
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"Quick Easy and Delicious! I learned this recipe from many years of eating with the Mexican... ( more )

Crumble the sausage into a skillet over medium-high heat. Cook and stir until evenly brown. ... ( more )

Prep: 5m Cook: 10m Servs: 4