Mexican Bean Hot Pot recipes

Results: 11 - 20 of 255
Filed Under: montaser masoud
Ingredients (12) Eye: 2 cups chicken meat cut into thin pieces 2 tbsps. light soya sauce 1 tbsp. sugar 1 tbsp. al alali Corn Flour 4 tbsps. al al... ( more )
- 2 cups chicken meat cut into thin pieces
- 2 tbsps. light soya sauce
- 1 tbsp. sugar
- 1 tbsp. al alali Corn Flour
- 4 tbsps. al alali Hot Sauce
- 2 tbsps. extra virgin olive oil
- 3 spring onions sliced
- 1 tbsp. al alali Natural White Vinegar
- 2 tbsps. al alali Onion Flakes
- 1 cup beans sprouts
- 2 tbsps al alali Garlic Powder
- 6 cups boiled water
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Chef Montaser recipes . Check out the featured recipe Huevos Rancheros with Fresh Salsa--A h... ( more )

Mix sugar, soya sauce, al alali Natural White Vinegar, al alali Corn flour, al alali Onion F... ( more )

Prep: 0m Cook: 0m

Ingredients (13) Eye: 2 cans black beans, drained 1 can chicken broth 1 small can tomato juice 1 Tbs. oil 2 strips bacon, diced 1/4 onion, diced... ( more )
- 2 cans black beans, drained
- 1 can chicken broth
- 1 small can tomato juice
- 1 Tbs. oil
- 2 strips bacon, diced
- 1/4 onion, diced
- 1 small carrot, diced
- 1/4 tsp. garlic powder
- 1 tsp. chili powder
- 1/8 tsp. oregano
- 1 Tbs. brown sugar
- 1/8 tsp. cayenne pepper
- Salt and Pepper to taste
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When you want something warming and hearty but quick to make, this hits the spot. ( more )

In soup pot, brown bacon, onion and carrots in oil on med. low for 5 minutes. Add rest of i... ( more )

Prep: 10m Cook: 0m

Ingredients (26) Eye: capcay beans   Preparation Material Capcay: 1 carrot, thinly sliced crosswise 50 g peas 50 ounces green beans, cut crosswis... ( more )
- capcay beans
-   Preparation Material Capcay:
- 1 carrot, thinly sliced crosswise
- 50 g peas
- 50 ounces green beans, cut crosswise
- 50 g corn / utri
- 10 stalks caisim
- 100 g cauliflower
- 50 ounces oyster mushrooms, soak in hot water, drained
- 2 sticks of sausage, potong2
- 3 pieces of veal meatballs, sliced
- 3 pieces of fish balls, sliced
- 10 quail eggs, boiled, peeled
- 2 stalks scallion, cut into 3 cm
- 1 teaspoon pepper
- 2 cm ginger, crushed
- 50 ml of water
- 1 tbsp oyster sauce
- 1 tsp fish oil
- 1 tsp sugar
- salt to taste
- 1 tablespoon cornstarch, dissolved in a little water
- 1 ripe red tomatoes, potong2
- 4 cloves of garlic
- 4 spring onions
- 4 tablespoons vegetable oil for frying
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Got a lot more vegetable stock? What if processed only be Capcay. From pda discarded, mendin... ( more )

How to make capcay: Separate vegetables easily wither with difficult withered, potong2, r... ( more )

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Ingredients (14) Eye: 1 cup half-and-half cream 2 (3 ounce) packages cream cheese, softened 1 small onion, chopped 1 tablespoon mayonnaise 2 teaspoon... ( more )
- 1 cup half-and-half cream
- 2 (3 ounce) packages cream cheese, softened
- 1 small onion, chopped
- 1 tablespoon mayonnaise
- 2 teaspoons prepared horseradish
- 1/2 teaspoon lemon juice
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon minced fresh parsley
- 1/2 teaspoon garlic salt
- 1/2 teaspoon onion salt
- 1/4 teaspoon pepper
- 8 drops hot pepper sauce
- 2 (6 ounce) cans crabmeat - drained, flaked and cartilage removed
- Assorted crackers
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"I've enjoyed seafood all my life and my family does, too. I first made this delicious crab ... ( more )

In a saucepan, combine the first 12 ingredients. Cook and stir over low heat until the mixtu... ( more )

Prep: 10m Cook: 10m Servs: 20

Ingredients (9) Eye: 1/4 -1/2 lbs Medium Prawns (shell removed and deveined) 1-2 tbsp Butter 2-3 tsp Black pepper, freshly ground (coarse) 2 tsp Gar... ( more )
- 1/4 -1/2 lbs Medium Prawns (shell removed and deveined)
- 1-2 tbsp Butter
- 2-3 tsp Black pepper, freshly ground (coarse)
- 2 tsp Garlic - minced
- 1 tsp Thai bird chillies - finely sliced - (omit this if you can't take the heat)
- 2 tsp Light soy sauce
- 2 tsp Dark soy sauce
- 1 tbsp Oyster sauce
- 2 tbsp Chicken stock or water
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This dish is simple in its flavours. There is no combination of multiple complex flavours li... ( more )

Heat a wok till it's medium hot. (Very hot will burn the butter, so be careful.) Add the ... ( more )

Prep: 5m Cook: 5m Servs: 4

Ingredients (12) Eye: 1 (8.75 ounce) can whole kernel corn, drained 2 tablespoons red wine vinegar 1 green bell pepper, chopped 1/4 teaspoon dried ci... ( more )
- 1 (8.75 ounce) can whole kernel corn, drained
- 2 tablespoons red wine vinegar
- 1 green bell pepper, chopped
- 1/4 teaspoon dried cilantro
- 1 medium cucumber, chopped
- 1/2 teaspoon garlic, minced
- 1 tablspoon crushed red pepper flakes
- 1/8 teaspoon ground black pepper
- 1 (16 ounce) can stewed tomatoes, drained and sliced
- 1 red bell pepper, chopped
- 1/4 teaspoon salt
- 1/2 teaspoon cumin
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1. In a large bowl, toss together the cucumber, corn, tomatoes, green bell pepper, red bell ... ( more )

Prep: 10m Cook: 10m Servs: 6

Ingredients (12) Eye: 1 1/2 pounds fresh green beans 1 sweet onion, peeled 2 cloves garlic, chopped 1/2 cup rice wine vinegar 1/2 cup apple cider vin... ( more )
- 1 1/2 pounds fresh green beans
- 1 sweet onion, peeled
- 2 cloves garlic, chopped
- 1/2 cup rice wine vinegar
- 1/2 cup apple cider vinegar
- 1/3 cup canola oil
- 1 tablespoon white sugar
- 3/4 teaspoon salt
- ground black pepper to taste
- 1 dash hot sauce
- 1 dash Worcestershire sauce
- 4 ounces feta cheese, crumbled
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"A tasty salad using fresh green beans and feta cheese in a tangy dressing." ( more )

Thinly slice the onion and place into a colander over the sink. Add the cleaned green beans... ( more )

Prep: 30m Cook: 5m Servs: 5

Ingredients (9) Eye: 1 Tablespoon olive oil 1 Tablespoon butter 1 Tablespoon minced garlic 2 Tablespoons dried parsley flakes 1/8 Teaspoon crush... ( more )
- 1 Tablespoon olive oil
- 1 Tablespoon butter
- 1 Tablespoon minced garlic
- 2 Tablespoons dried parsley flakes
- 1/8 Teaspoon crushed red pepper flakes
- Optional-1 or 2 Tablespoons white wine
- 2 Six oz. cans (undrained) minced clams
- 3 large handfuls of dried pasta shells
- Pot of boiling, salted water
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This is very quick to fix and can make a great lunch or light dinner. ( more )

Boil water and put in your pasta shells. Cook until as tender as you like, usually about 8 m... ( more )

Prep: 0m Cook: 8m Servs: 2

Ingredients (15) Eye: 1 x Cup or Tin of white broad beans 1 x small onion 3 x garlic cloves 1 x leek stalk 1 x tea spoon of baking soda 1... ( more )
- 1 x Cup or Tin of white broad beans
- 1 x small onion 3 x garlic cloves
- 1 x leek stalk
- 1 x tea spoon of baking soda
- 1 x tea spoon of flour
- 1 x tea spoon of cumin
- 1 x tea spoon of cayenne pepper
- 3 x table spoons of sesame seeds
- 5 x sprigs of fresh coriander
- 5 x sprigs of fresh dill
- 5 x sprigs of fresh parsley
- cooking oil ½ -
- 1 tea spoon of salt to taste
- Equipment:
- 1 electric blender or mixer 1 cooking pot
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1 x Cup or Tin of white broad beans 1 x small onion 3 x garlic cloves 1 x leek stalk ... ( more )

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Ingredients (20) Eye: Ingredients 4 boneless, skinless chicken breasts 3 tbsp olive oil 2 onions, 1 roughly chopped, 1 sliced 100g tomatoes 10... ( more )
- Ingredients
- 4 boneless, skinless chicken breasts
- 3 tbsp olive oil
- 2 onions, 1 roughly chopped, 1 sliced
- 100g tomatoes
- 100g ginger, roughly chopped
- 3 garlic cloves
- 1 tsp turmeric
- 1 tbsp each ground cumin, coriander and cinnamon
- 1 large butternut squash, deseeded and cut into big chunks
- 600ml chicken stock
- 2 tbsp brown sugar
- 2 tbsp red wine vinegar
- 100g dried cherries
- To serve
- 1 small red onion, finely chopped
- zest 1 lemon
- handful mint leaves
- 100g feta cheese, crumbled
- couscous and natural yogurt
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You don't need a clay pot to whip up a fragrant, North African tagine - throw it all in a ca... ( more )

Method Season the chicken. Heat 2 tbsp of the oil in a flameproof dish, then brown the chic... ( more )

Prep: 0m Cook: 0m