Pumpkin Cheesecake recipes

Results: 1 - 10 of 6225
Ingredients (18) Eye: CRUST: 1 cup graham cracker crumbs 1 tablespoon sugar 4 tablespoons butter or margarine, melted FILLING: 2 (8 ounce) packages c... ( more )
- CRUST:
- 1 cup graham cracker crumbs
- 1 tablespoon sugar
- 4 tablespoons butter or margarine, melted
- FILLING:
- 2 (8 ounce) packages cream cheese, softened
- 3/4 cup sugar
- 1 (16 ounce) can pumpkin
- 1 1/4 teaspoons ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 2 eggs
- TOPPING:
- 2 cups sour cream
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 12 pecan halves
13
Yummies

"When I was young we produced several ingredients for this longtime favorite on the farm. W... ( more )

Combine crust ingredients. Press into bottom of a 9-in. springform pan; chill. For filling, ... ( more )

Prep: 20m Cook: 55m Servs: 12

Ingredients (24) Eye: 3/4 cup graham cracker crumbs 1/2 cup finely chopped pecans 1/4 cup firmly packed dark brown sugar 1/4 cup sugar 3/4 teaspoon c... ( more )
- 3/4 cup graham cracker crumbs
- 1/2 cup finely chopped pecans
- 1/4 cup firmly packed dark brown sugar
- 1/4 cup sugar
- 3/4 teaspoon cinnamon
- 1/4 cup butter
- 1 cup pumpkin puree
- 3 large eggs
- 1 1/2 teaspoons cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon ginger
- 1/2 teaspoon salt
- 1/4 teaspoon allspice
- 1/8 teaspoon cloves
- 1 cup sugar
- 2 tablespoons sugar
- 4 (8 ounce) packages cream cheese
- 2 tablespoons heavy cream
- 1 1/2 tablespoons cornstarch
- 1 tablespoon vanilla extract
- 1 cup well-chilled heavy cream
- 1 tablespoon icing sugar
- 3/4 teaspoon cinnamon
- caramel sauce (optional)
0
Yummies

Break tradition and forget the pie! Serve this cheesecake instead. OK, I like the pie too, n... ( more )

Place rack in center of oven. Preheat oven to 350F. Make crust: Combine all crust ingredient... ( more )

Prep: 20m

Ingredients (9) Eye: 2 (8 ounce) packages cream cheese 3/4 cup white sugar 1 (15 ounce) can pumpkin puree 1 1/4 teaspoons ground cinnamon 1/2 teaspo... ( more )
- 2 (8 ounce) packages cream cheese
- 3/4 cup white sugar
- 1 (15 ounce) can pumpkin puree
- 1 1/4 teaspoons ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 2 eggs
- 1/4 teaspoon salt
- 2 prepared 8 inch pastry shells
9
Yummies

"I'm glad my mother gave me this recipe. I think it's better than regular pumpkin pie, becau... ( more )

Preheat oven to 350 degrees F (175 degrees C). Beat together the cream cheese and the sugar,... ( more )

Prep: 20m Cook: 50m Servs: 16

Ingredients (18) Eye: CRUST 1 1/2 cups graham cracker crumbs 1/3 cup butter or margarine, melted 1/4 cup granulated sugar CHEESECAKE 3 packages (8 oz... ( more )
- CRUST
- 1 1/2 cups graham cracker crumbs
- 1/3 cup butter or margarine, melted
- 1/4 cup granulated sugar
- CHEESECAKE
- 3 packages (8 oz. each) cream cheese, softened
- 1 cup granulated sugar
- 1/4 cup packed light brown sugar
- 2 large eggs
- 1 can (15 oz.) LIBBY'S? 100% Pure Pumpkin
- 2/3 cup (5 fl.-oz can) NESTL?? CARNATION? Evaporated Milk
- 2 tablespoons cornstarch
- 1 1/4 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- TOPPING
- 1 container (16 oz.) sour cream, at room temperature
- 1/3 cup granulated sugar
- 1 teaspoon vanilla extract
1
Yummies

Soar to new heights with this heavenly recipe for Pumpkin Cheesecake. This rich and creamy d... ( more )

PREHEAT oven to 350? F. FOR CRUST: COMBINE graham cracker crumbs, butter and granulated... ( more )

Prep: 25m Cook: 55m Servs: 16

Ingredients (13) Eye: 1 <a href="/recipes/recipe_views/views/102603">crumb-crust </a>recipe 1/2 made with finely ground gingersnaps 3 (8-oz) packages... ( more )
- 1 <a href="/recipes/recipe_views/views/102603">crumb-crust </a>recipe
- 1/2 made with finely ground gingersnaps
- 3 (8-oz) packages cream cheese, softened
- 1 3/4 cups sugar
- 3 tablespoons all-purpose flour
- 5 large eggs
- 1/2 teaspoon vanilla
- 2 large egg yolks
- 3/4 teaspoon ground cinnamon
- 1/8 teaspoon ground ginger
- 1/8 teaspoon ground allspice
- 1/8 teaspoon freshly grated nutmeg
- 15-oz can solid-pack pumpkin
0
Yummies

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Make crumb crust with gingersnaps instead of graham crackers as directed in separate recipe.... ( more )

Prep: 45m Servs: 8

Ingredients (1) Eye: <b>For crust</b><br>3/4 cup graham cracker crumbs (from five 4 3/4- by 2 1/4-inch crackers)<br>1/2 cup pecans (1 3/4 oz), finel... ( more )
- <b>For crust</b><br>3/4 cup graham cracker crumbs (from five 4 3/4- by 2 1/4-inch crackers)<br>1/2 cup pecans (1 3/4 oz), finely chopped<br>1/4 cup packed light brown sugar<br>1/4 cup granulated sugar<br>1/2 stick (1/4 cup) unsalted butter, melted an
0
Yummies

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Make crust: Invert bottom of a 9-inch springform pan (to create flat bottom, which will make... ( more )

Prep: 45m Servs: 12

Ingredients (17) Eye: 1 1/2 cups graham cracker crumbs 3 tablespoons sugar 6 tablespoons unsalted butter 24 ounces cream cheese (three 8 oz packages)... ( more )
- 1 1/2 cups graham cracker crumbs
- 3 tablespoons sugar
- 6 tablespoons unsalted butter
- 24 ounces cream cheese (three 8 oz packages)
- 1 1/2 cups dark brown sugar
- 1 tablespoon all-purpose flour
- 2 teaspoons all-purpose flour
- 1 1/2 teaspoons ground cinnamon
- 1/8 teaspoon ground cardamom
- 1/8 teaspoon ground cloves
- 1/8 teaspoon ground ginger
- 1/8 teaspoon ground nutmeg
- 1 cup sour cream
- 2 tablespoons sour cream
- 3 large eggs
- 2 teaspoons vanilla extract
- 1 1/4 cups canned pumpkin puree
0
Yummies

Another recipe from the California Pizza Kitchen cookbook. This is slightly time consuming,... ( more )

To make the crust:. 1.Combine the graham cracker crumbs and sugar in a food processor.Pulse... ( more )

Prep: 30m

Ingredients (1) Eye: <b>Crust</b><br> 1 cup all purpose flour <br> 3/4 cup (packed) golden brown sugar <br> 1/2 teaspoon salt <br> 1/2 cup (1 stick... ( more )
- <b>Crust</b><br> 1 cup all purpose flour <br> 3/4 cup (packed) golden brown sugar <br> 1/2 teaspoon salt <br> 1/2 cup (1 stick) chilled unsalted butter, diced<br> 1 cup pecan halves (about 4 ounces)<br> 3/4 cup old-fashioned oats <br><br><b>Filling<
0
Yummies

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For Crust: Preheat oven to 350&#176;F. Generously butter 9x9x2-inch metal baking pan. Line r... ( more )

Servs: 16

Ingredients (9) Eye: 1 (16 ounce) package pound cake mix 3 eggs, divided 2 tablespoons butter or margarine, melted 4 teaspoons pumpkin pie spice, di... ( more )
- 1 (16 ounce) package pound cake mix
- 3 eggs, divided
- 2 tablespoons butter or margarine, melted
- 4 teaspoons pumpkin pie spice, divided
- 1 (8 ounce) package cream cheese, softened
- 1 (14 ounce) can EAGLE BRAND&#174; Sweetened Condensed Milk (NOT evaporated milk)
- 1 (15 ounce) can pumpkin
- 1/2 teaspoon salt
- 1 cup chopped nuts
15
Yummies

"These delicious pumpkin bars are made with a cakey crust layer, a creamy cheesecake layer, ... ( more )

Preheat oven to 350 degrees F. In large mixing bowl, on low speed, combine cake mix, 1 egg,... ( more )

Servs: 48

Ingredients (20) Eye: 3/4 cup graham cracker crumbs 1/2 cup ground pecans 2 tablespoons white sugar 2 tablespoons brown sugar 1/4 cup butter 3/4 cup ... ( more )
- 3/4 cup graham cracker crumbs
- 1/2 cup ground pecans
- 2 tablespoons white sugar
- 2 tablespoons brown sugar
- 1/4 cup butter
- 3/4 cup white sugar
- 3/4 cup canned pumpkin
- 3 egg yolks
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground mace
- 1/2 teaspoon ground ginger
- 1/4 teaspoon salt
- 3 (8 ounce) packages cream cheese
- 3/8 cup white sugar
- 1 egg
- 1 egg yolk
- 2 tablespoons whipping cream
- 1 tablespoon cornstarch
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon lemon extract
0
Yummies

"This is a very old recipe and it seems like there are a lot of ingredients, but it is worth... ( more )

Preheat oven to 350 degrees F (175 degrees C). Combine the graham cracker crumbs, ground pec... ( more )

Servs: 12

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